Stock & Inventory Controller

Tanya Serra Recruitment · Gauteng

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  • Are you detail-oriented, commercially aware and passionate about effective stock management? This is an opportunity to take ownership of inventory control within a dynamic hospitality environment.

Key Responsibilities

  • Oversee receiving, storage, issuing and movement of stock.
  • Maintain accurate inventory records and implement robust stock controls.
  • Minimise shortages, wastage, spoilage and unexplained variances.
  • Improve inventory-control procedures and ensure operational teams have the stock they need to deliver exceptional guest experiences.

What You'll Need

  • Relevant degree or diploma.
  • 4–5 years' experience in stock control, inventory management or purchasing.
  • Strong food and beverage inventory knowledge.
  • Proficiency in ERP/inventory systems and Excel.
  • Excellent analytical, organisational and problem-solving skills.
  • Hospitality, hotel, golf estate or country club experience will be advantageous.
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