Operator I Cellar
The Heineken Company · Paarl, Western Cape
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Start free — we apply for you →key Performance Areas would include, but are not limited to
- Loading and off-loading of barrels
- Physical filling and emptying of barrels to/from maturation
- Transfer and taking up of tanks.
- Assist with daily and weekly recon when needed
- Preparing of samples for testing and/or Organoleptic assessment and classification
- Assist in the monthly Bulk Stock Take process
- Execution of daily tasks are done to correct company procedures and work instructions
- Compliance with OHS Act standards
- Effective Record keeping
- Maintain cellar hygiene standards
- Drawing and testing of production tank samples
- Apply strict loss control
- Effective record keeping
- Active participation in TPM Level 1 team activities
- Participate in effective problem solving
The successful candidate must have the following experience/skills
- Minimum Grade 12 or equivalent
- Be able to work effectively under pressure with minimal supervision
- Knowledge of safety procedures and housekeeping standards will be advantageous
- Willing and able to work extended hoursovertime when required
- Willingness to perform ad hoc duties, including in other departments, when required
- Must be a team player
- Good interpersonal skills
- Punctuality and attendance reliability
- SKOP courses will be advantageous