Meat Trimmers
Britos Meat (PTY) LTD · Other
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Responsibility: • Knowledge of different cuts of meat and their preparation methods • Ability to use and maintain cutting tools and equipment • Attention to detail and precision in cutting and trimming meat • Physical dexterity and strength to handle large cuts of meat • Understanding of food safety and hygiene regulations • Communication skills to work effectively with team members • Time management skills to meet production targets and deadlines • Flexibility to work in a fast-paced and dynamic environment • Ability to follow instructions, reliable and conscientious
Salary: RNEGOTIABLE
Job Reference #: MEATTRIMMER
Consultant Name: Riki Olsson