Hospitality Level 2 – 4: National Certificate
Northlink College
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- In a nutshell, Hospitality Studies provide students with theoretical knowledge as well as practical skills to achieve a National Certificate upon the completion of the 3 year course. This will enable graduates to work as a cook, waitron or accommodation assistant in various establishments.
General
- Public FET College programmes offer you the opportunity of exiting at the end of a specific NQF level with the relevant certificate, enabling you to return at a later stage to complete your next level.
Career Opportunities
- House Keeping
- Waitron
- Bar Tender
- Chef's assistant
- Receptionist
- Assistant to a Function Coordinator
Admission Requirements
- Grade 9 or equivalent qualification
LEVEL 2 – 4 Curriculum
- English First Additional Language
- Mathematical Literacy
- Life Orientation
- Hospitality Generics
- Client Services and Human Relations
- Food Preparation
- Hospitality Services