Chef -Live In

MPRTC Recruitment · Nelspruit, Mpumalanga

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  • An exciting opportunity is available for a passionate and experienced Chef to join a volunteer program based in the Nelspruit/Barberton area. This live-in role is ideal for someone who thrives in a dynamic environment and enjoys preparing nutritious, high-quality meals for both large and small groups. The successful candidate will oversee the daily kitchen operations while maintaining exceptional food quality, hygiene, and cost control.

Minimum Requirements

  • Professional Chef qualification with relevant certificates.
  • Minimum of 3 years' experience as a Sous Chef or in a more senior culinary role.
  • Strong knowledge of food preparation, presentation, and kitchen management.
  • Experience catering for both large groups and plated service.
  • Sound understanding of food safety, hygiene, and health regulations.
  • Excellent organisational and time management skills.
  • Strong stock control and menu planning abilities.
  • Team player with a positive attitude and excellent communication skills.
  • Must be based in or around Nelspruit, Barberton, or surrounding areas.
  • Must be available to start immediately.
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Chef -Live In at MPRTC Recruitment — Nelspruit, Mpumalanga · JobAlertsZA