Bartender
Helderberg Personnel · Stellenbosch, Western Cape
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Start free — we apply for you →Key Responsibilities Include but Are Not Limited To
• Delivering refined, attentive, and personalised service to every guest • Preparing and presenting premium wines, spirits, cocktails, specialty coffees, and other beverages to the highest standard • Demonstrating exceptional knowledge of wines, spirits, cocktails, and barista-style coffee preparation • Guiding guests with confident beverage recommendations and pairings • Maintaining an impeccably presented, well-stocked, and organised bar environment • Upholding the highest standards of hygiene, quality, and service excellence • Contributing positively to a collaborative, professional, and guest-focused team Criteria:
- Minimum 2 years' experience as a Bartender within a luxury hospitality, fine dining, or premium wine estate environment
- Excellent knowledge of wines, spirits, cocktails, and specialty coffee preparation
- Excellent knowledge of food /menu offerings
- Naturally engaging, articulate, and personable, with the ability to build rapport with discerning guests
- Immaculate personal presentation with a polished and professional demeanour
- Passion for hospitality and a commitment to delivering exceptional guest experiences
- Positive attitude, strong work ethic, and eagerness to contribute to a high-performing team
- Able to remain composed and attentive in a fast-paced environment
- Flexible to work shifts, weekends, and public holidays