Baker - Brackenfell - Western Cape
Pick n Pay Stores Limited · Western Cape
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Start free — we apply for you →Competencies
- Non-allergy to flour
- Ability to execute recipe to metric units
- Ability to offer friendly customer service
- Passion for baking and bakery products
- Good interpersonal skills
- High energy levels
- Excellent personal hygiene
- Ability to grasp new information with speed and ease
- PnP values and culture
- Customer service ethos
- PnP Customer Profile
- Food safety
- Safe working procedures
- House rules
- Bakery equipment
- Recipe manual
- Health and Safety Act
- Bakery Legislation
Minimum Requirements
- NQF2 Craft Baking Learnership OR NQF2 Core Skills Programmes 1,2 & 3 In-store Practical Assessment
Key Responsibilities
Product Preparations
- Adhere to ingredient selection and method in strict accordance with the recipe manual
Merchandising
- Adhere to the bakery merchandising flow
- Keep categories together when merchandising
- Merchandise in a visually appealing manner
Customer Service
- Give customers undivided attention when serving them within the bakery department
- Answer customer queries and redirect to the appropriate supervisor/manager
- Promote sales to achieve budget
Hygiene and Housekeeping
- Maintain clean-as-you-go procedures during production to avoid food safety risks
- Deep clean post-production to avoid contamination and pest infestation
- Ensure equipment is kept clean and in a good working condition
- Adhere to safety procedure when operating equipment in the Bakery to avoid any occupational risks
- Communicate any equipment faults and abnormalities to the relevant manager
Administration
- Analyse sales, customer order book and wastage daily to inform the drafting of the daily production plan
On-the-job training
- Efficient work environment and effective teamwork
Closing Date 10 OCT 2026